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Poppy-Puff rolls

Poppy-Puff Rolls are Dulcie's signature dish and she makes them often for others. Prilla found Dulcie's poppy-puff rolls so delicious that when she first tasted one after arriving in Never Land, she thought her talent might be eating.[1]

Recipe[]

Ingredients

  • 2 acorn capfuls mouse milk
  • 1 hummingbird egg
  • 1 large pinch sea salt
  • 6 teaspoons sweet buttercup nectar
  • 1 1/2 capfuls mouse butter, melted
  • 5 capfuls hayseed flour
  • 1 1/2 capfuls pulverized poppy seeds
  • 1/2 tarragon leaf, finely chopped

Whisk milk, egg, salt, and buttercup nectar until blended. Add melted butter and stir into mixture. Sift flour into mixture one capful at a time. Sprinkle dough with pixie dust, and allow it to knead itself until smooth.

Roll out dough into large rectangle. Sprinkle with poppy seeds and tarragon. Cut into long strips, then roll the strips into the shape of a snail shell. Bake in brick oven. Remove when golden brown.

Makes 100 rolls[2]


References[]

Fawn and the Mysterious Trickster

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